Wordless Wednesday: Mina lobata


Mina lobata 30 Aug 2014



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Presented For Your Amusement,

the evolution (not yet complete) of the vegetable garden:

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Looking forward to improving this every year!


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Wordless Wednesday: Squash Blossoms

DSCF4420 DSCF4431


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Wordless Wednesday, a Day Late

Fuschia Hybrid

Fuschia Hybrid

Platycodon grandiflora ‘Sentimental Blue’


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FINALLY, A Real Vegetable Garden!

We moved to the Garden In The Woods in 2009, and it’s take this long to clear, build, dig, mulch and plant the vegetable garden I planned on.  It’s not quite complete, but the end is in sight!

A variety of things slowed us down:  a broken ankle, health issues, three school age children, and that pesky job that pay for all the lovely plants.  The Chief of Implementation has had to help handle all those things AND work too.

Last fall, the Chief of Implementation built an additional 4 raised beds built for a total of 8 central beds.  This spring, I dug those beds over with my new Miraculous Broadfork from Meadow Creature, and mulched them heavily.  The 6 previously unplanted beds were set up for sheet composting with about a foot of garden debris and a sheet of cardboard under 8 to 12 inches of mulch.  Four of these were seeded with clover as a green mulch to prepare for warm season vegetables.

We also worked together to create 8 side beds.  Four are finished and planted; the other four will need to be raised beds, which the Chief of Implementation will build when the weather cools down.  These side beds contain reseeding or perennial plants and are  NOT rotated.

Here’s a diagram of the beds followed by what’s currently planted in those beds:

Bed Plants
Rotating Bed A Bed 2
Spring Planting
Cascadia Sugar Snap Peas – short variety, devoured by deer
Super Sugar Snap Peas – tall variety, devoured by deer
Overseeded with

  • Jericho lettuce
  • Lollo Rosso lettuce
  • Merveille de Quatre Saisons lettuce
  • Pinetree Seeds spinach mix
  • Bright Lights chard

Summer Planting
Day Neutral Winged beans (Psophocarpus tetragonolobus) – started inside
Asparagus pea (Tetragoholobus Purpureus) – started inside, devoured by deer

Rotating Bed B Bed 3
Spring Planting
Clover – poor germination and growth; add inoculant next time

Summer Planting
Miniature White Cucumber – yummy!
Vegetable Spaghetti winter squash
Buttercup winter squash
Horn of Plenty summer squash
Caserta summer squash

Rotating Bed C Bed 4
Spring Planting
Tyfon Holland greens
Seedling peas
Barefoot Farmer kale
Harris Model parsnips
Large Prague? celeriac
Neon calendula – direct seeded
Rossia, Carioca & Soprano Batavian lettuce
Rattail radish
Calypso cilantro

Summer Planting
Malabar spinach
New Zealand spinach
Cranberry Hibiscus (Hibiscus acetosella)
Neon calendula – started inside

Rotating Bed D

Bed 1
Spring Planting
Clover – poor germination and growth; add inoculant next time

Summer Planting
Yellow Currant tomato
Red Currant tomato
Yellow Brandywine tomato
Sugar Plum tomato
Bloody Butcher tomato
Opalka tomato
Red Mini Bell pepper – devoured by deer
Yellow Mini bell pepper – devoured by deer
hot pepper – purchased transplant
hot pepper – purchased transplant
hot pepper – purchased transplant
hot pepper – purchased transplant
marigolds – purchased transplants
Lettuce Leaf basil
Cinnamon basil – purchased transplant

Stationary Bed A Spring Planting
Chervil (Anthriscus cerefolium)
Chinese Temple Bells (Moricandia arvensis)

Summer Planting
Physalis peruviana – devoured by deer

Stationary Bed B Spring Planting
Ladybird poppy (Papaver commutatum)
Blue Pimpernel (Anagallis monelli)
Ammi majus

Borage – direct seeded and started inside
Verbena bonariensis – direct seeded and started inside
Chamomile (Matricaria recutita) – direct seeded, started inside and purchased
Kurrat perennial leeks

Summer Planting
Physalis peruviana – devoured by deer
Prezzemolo Gigante d Italia flat parsley

Verbena bonariensis – started inside

Stationary Bed E Spring Planting
Miner’s Lettuce (Claytonia perfoliata)
Cilantro – reseeded late spring & midsummer
Crimson Forest bunching onion – no survivors
Nigella bucharica – no survivors

Summer Planting
Physalis pubescens – devoured by deer

Stationary Bed F Spring Planting
Black Swan poppy (Papaver lacinatum)
Linaria maroccana ‘Licilia Peach’
Ambrosia (Chenopodium botrys) – no survivors

Summer Planting
Physalis pubescens – devoured by deer
Petra curly parsley



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Wordless Wednesday: Lilium ‘Bonbini’


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Checking In On Our Girls

Some beekeepers wait longer than just one week before they check in on their bees, but we’re excited and impatient, so we’re checking our hives today!  Here’s the Chief of Implementation in his bee jacket and hood, wearing light colored clothes. He’s smoking the top of the hive where the feeder is.  Once again, he’s done an excellent job with the smoker and it’s producing dense white smoke that is COOL so we don’t blow hot thin smoke on the bees.

Wearing Bee Gear and Smoking the Hive to Calm the Bees

Wearing Bee Gear and Smoking the Hive to Calm the Bees

We’ll be checking each frame on each hive looking for several things.  First, how full is the hive?


The top super isn’t very busy, so the frames may not be filled.  It’s important that the queen has enough room to lay eggs, and the workers have enough room to raise brood, store honey, bee bread, and pollen.  If the bees are crowded, they’re more likely to swarm.

Sure enough, there’s NO honeycomb on this drone frame.  Drone eggs are usually laid in slightly larger cells, and encouraging the queen to lay all her drone eggs together makes it easier to control varroa mites.


There is some new comb hanging off the bottom of this frame.  When bees build comb outside of frames, it’s called burr comb.  Our bees are a race within the bee species (Apis mellifera) called Carniolian, and are are especially prone to making burr comb.  The big advantage of Carniolian bees is that they are VERY gentle.  Here’s are a couple of pictures that show just how gentle they are.



Next, we look for brood at a variety of stages of development and plenty of comb being used for food storage.


This is freshly drawn comb, which is why is SO pretty and white.  The lower left quarter has eggs.  They look like tiny strings standing in the bottom of the cells.  The center and the upper right quarter shows yellowish pollen or bee bread.  This provides protein for hungry bees.  The upper right quarter also shows honey.  It’s a very light colored liquid because the bees are spending most of their time drawing comb and are eating sugar water rather than flying out for nectar.  They’ll fan this with their wings until enough water has evaporated to make honey.  They they’ll cap the honey cells.


This is older comb, so it’s a darker color since at least a generations of bees have hatched, grown up and emerged from it with all the attendant mess.  There are whitish C shaped grubs visible in some cells in a variety of sizes.  There are also capped cells with a slightly convex yellowish cap.  These contain pupae which will metamorphose and tear the caps off to emerge.

There are a nice variety of stages, so the queen has been laying well.


Speaking of the queen, we do look for her, but we don’t worry if we can’t find her.  There are THOUSANDS of bees in a hive, and it’s easy to miss the one bee that’s a bit bigger than the others.  Many beekeepers mark the queen with a dot of paint for visibility.  We were lucky and found the queen in one of the hives.  She has a green dot.


We were a little concerned that we didn’t find eggs or a queen in the other hive, but also noticed what may be queen cells. Near the center of the picture a cell sticks up high above the other cells.   There were several similar cells in this hive.  It may have lost its queen when we installed it, and started feeding up a few candidate queens, so we’ll be watching it closely.

We also kept our eyes open for any sign of pest damage or illness.  We paid attention to the brood pattern.  When a colony is healthy, brood cells form a fairly dense sphere centered on the available frames.  Honey is stored on outer frames and upper frames generally.

Our girls are doing well!


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